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Among the champion of Boston Market’s galore delicious homestyle sides, this veggie-packed casserole is elemental to recreate successful your location kitchen.
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Zucchini and Yellow Squash Casserole
Boston Market whitethorn beryllium champion known for its mouthwatering rotisserie chickens (and rightly so.) However, those who’ve dined determination whitethorn find themselves craving the chain’s galore delicious sides conscionable arsenic often.
This zucchini and squash casserole is 1 of the astir beloved, fitting successful perfectly connected a weeknight meal array oregon arsenic portion of a festive vacation spread. Luckily, it’s arsenic casual to marque arsenic it is tasty!
What makes Boston Market squash casserole truthful good?
The unthinkable operation of flavors and textures successful this squash casserole is what makes this crockery a prima anytime it hits the table. Offering caller zucchini, savory onion, and a assortment of seasonings and spices mixed with tasty crumbled cornbread, it’s packed with spirit yet versatile capable to brace with a wide enactment of mains and different sides.
Why you’ll emotion this look for your vacation gatherings
Adding this crockery to your vacation paper is an casual prime erstwhile you see however casual and affordable it is to make, allowing engaged cooks to absorption their clip connected different parts of the meal.
In addition, it tin beryllium made up of time, cooled and refrigerated, and past reheated successful conscionable a fewer minutes travel mealtime. This helps prevention important oven abstraction during bigger meals.
Finally, it’s casual to standard up to larger batches if desired, ensuring you’ll ever person enough, nary substance however galore friends oregon household amusement up.
Ingredients you volition need
Here’s what you’ll request to trade a delicious squash casserole:
- Jiffy maize muffin mix
- Zucchini
- Yellow squash
- Yellow onions
- Butter
- Deli American cheese
- Chicken bouillon cubes
- Garlic
- Salt
- Ground achromatic pepper
- Dried thyme
- Fresh parsley
How to marque Boston Market Squash Casserole
Despite the delicious flavors, making this casserole is comparatively speedy and easy.
- Prepare Jiffy maize muffins according to bundle directions. Allow them to chill completely.
- Meanwhile, preheat your oven to 350°F.
- Dice the squash and zucchini, past spot them successful a ample saucepan with capable h2o to screen them.
- Cook the substance connected medium-low vigor until tender, past region from vigor and drain it, reserving a cupful of the cooking liquid for the casserole.
- Melt food successful a ample cookware implicit medium-low heat, past adhd the diced onion. Saute until the onions crook clear. Add salt, pepper, thyme, and parsley arsenic they cook.
- Add the bouillon cubes and garlic, followed by the drained squash substance and the cheese. Stir to combine.
- Crumble cornbread into the pan, past adhd the reserved cooking liquid and mix.
- Spoon rootlike substance into a greased 13”x11” baking pan. Cover it with foil.
- Bake successful the preheated oven for 50-60 minutes, removing the foil for the last 20 minutes to let the apical to brown.
What to service with zucchini and yellowish squash casserole
This comfort-food classical goes good with a wide assortment of mains and different sides.
As its Boston Market roots mightiness suggest, it’s an fantabulous prime with roasted chickenhearted oregon turkey, arsenic good arsenic homestyle favorites similar baked ham oregon meatloaf.
Pair it with sides similar carrots, greenish beans, macaroni and cheese, roasted vegetables, cranberry sauce, and galore much holiday-influenced favorites.
How to store your leftovers
One of the champion parts of this delicious squash casserole look is however casual it is to store and however good it keeps. Simply let the casserole to chill fully, past screen it with aluminum foil oregon transportation it to a sealed instrumentality for retention successful the fridge. You should devour immoderate leftovers wrong 3 to 5 days.
What’s the champion mode to reheat it?
To sphere the prime of your Boston Market squash casserole, we urge reheating it successful the oven for a fewer minutes astatine 350°F until the casserole is afloat warmed through.
Those who request to get it connected the array adjacent faster tin usage the microwave, utilizing abbreviated bursts connected precocious until the casserole has been reheated.
Love Boston Market? Make these copycat recipes!
- Boston Market Cornbread
- Boston Market Creamed Spinach
- Boston Market Garlic Dill New Potatoes
- Boston Market Mac and Cheese
- Boston Market Meatloaf
- Boston Market Sweet Potato Casserole
Favorite Casserole Side Dish Recipes
- Asparagus Casserole
- Baked Potato Casserole
- Broccoli and Rice Casserole
- Cheesy Hashbrown Casserole
- Creamed Corn Casserole
- Sweet Potato Casserole with Pecans
- Twice Baked Potato Casserole
Check retired much of my casual casserole recipes and the champion fast nutrient recipes present connected CopyKat!
Boston Market Squash Casserole
Ingredients
- 1 Box Jiffy maize muffin premix prepare arsenic directed connected the box
- 4 1/2 cups diced zucchini
- 4 1/2 cups diced yellowish squash
- 1 1/2 cups chopped yellowish onion
- 3/4 cup butter
- 8 ounces American cheese diced
- 3 cubes chicken bouillon
- 1 teaspoon minced garlic
- 1 teaspoon salt
- 1/2 teaspoon crushed achromatic pepper
- 1/2 teaspoon thyme
- 1 tablespoon chopped parsley
Instructions
- Prepare Jiffy Mix maize muffins according to the bundle instructions. Cool the cornbread wholly earlier making the casserole.
- Preheat oven to 350 degrees.
- Place zucchini and yellowish squash successful a ample saucepan and adhd conscionable capable h2o to cover.
- Cook connected medium-low vigor conscionable until tender.
- Remove the squash from the heat.
- Drain squash, reserving 1 cupful of the cooking h2o for the casserole.
- Melt the food successful a ample saucepan implicit medium-low heat.
- Add onions and sauté the onions until the onions crook clear.
- While sautéing the onions, adhd salt, pepper, thyme, and parsley.
- Add chickenhearted bouillon cubes and ail to the onions. Stir to combine.
- Add drained squash and diced cheese. Stir to combine.
- Crumble cornbread into the squash mixture.
- Pour the reserved cupful of h2o successful the cookware and premix well.
- Place the squash substance successful a 13 x11-inch baking cookware that has been sprayed with a nonstick spray.
- Cover the casserole and cook astatine 350 degrees for 50 to 60 minutes.
- Remove screen successful the past 20 minutes of baking time.
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